| Mesh | NF13 40-60Mesh | NF13 60-80Mesh | 80-100Mesh | CP95 Flake |
| Feature | Good flowability: It is not prone to clumping and is easy to transport and weigh mechanically.Slower dissolution rate: Requires more thorough stirring or longer dissolution time. Less dust: Compared to finer powders, there is relatively less dust generated during the production process. High requirements for mixing uniformity: In dry powder mixing, due to the coarser particles, it takes longer to mix them evenly with other ingredients. | Optimal balance: A good balance has been achieved among fluidity, dissolution rate, and dust control.High universality: It is suitable for most conventional food and beverage processes and is the most common specification on the market. Moderate solubility: It can dissolve relatively quickly under conventional stirring conditions.Moderate solubility: It can dissolve relatively quickly under conventional stirring conditions. | Fastest dissolution rate: It can dissolve quickly in water, making it suitable for processes that require rapid processing or short dissolution times. Good mixing uniformity: It is easy to mix uniformly with other powder materials, making it particularly suitable for products with high uniformity requirements. Prone to generating dust: It is prone to generating dust during production, requiring high protection for the working environment and operators. The requirement for dryness in the storage environment is stricter. | Extremely convenient to use: no weighing required,It is taken by piece, which is very suitable for small bakingBakery, coffee shop Precise measurement: Each tablet has a fixed weight, avoiding weighing errors and ensuring consistent sweetness in the product. Dust-free, clean and hygienic: It completely solves the dusting problem of powder, improves the working environment, and meets high cleanliness requirements |
| Typical application areas | Certain baking premixes, pickling processes | Industrial production of mainstream beverages, canned foods, sauces, pastries, etc | High-end beverages, instant products, instant solid beverage carriers for cosmetics/pharmaceuticals | Small-scale catering, home baking, laboratory, personal customization |
Fature of diiferent mesh Sodium Saccharin
Gellan Gum has been profusely used in contemporary cuisine.Gellan Gum could be used to prepare a filling with a texture similar to that of jellied compote, which is then introduced in a chocolate financier, for example.
Dairy